facebook share image   twitter share image   pinterest share image   E-Mail share image

Bonchon Soy Garlic Chicken Wings

Bonchon may mean "hometown" in Korean, but this specific style of cooking chicken is quickly becoming a global favorite. Bonchon Soy Garlic Chicken Wings...

Author: Joshua Fernandez

Hotteok

The Hotteok, a pancake that is typically stuffed with dark brown sugar, cinnamon powder and grounded nuts, is one of the most popular street snack in Korea...

Author: Asian Food Network

Seafood Pancake

Not to be mistaken for a breakfast food, the Seafood Pancake is a savoury dish served with rice, or as a snack with beer or soju. Main ingredients that...

Author: Asian Food Network

Kimchi Seafood Pancake

Sink your teeth into this chewy Kimchi Seafood Pancake and savor the taste of succulent fresh prawns amidst the soft, starchy pancake with each bite. When...

Author: Asian Food Network

Korean Garlic Cheese Bread

Take a bite of this herbalicious, buttery Korean Garlic Bread and you'll never want to go back to ordinary garlic bread again. With a little kneading effort,...

Author: Yuda Bustara

Olive Fried Chicken

Korean fried chicken has taken the world by storm, but this golden olive oil fried chicken depicted in hit Korean drama series, Goblin is another level...

Author: Asian Food Network

Jjajangmyeon

Did you know that the Koreans have a special dish to eat on Korean Black Day, a day where singles commiserate with each other? That dish is the JajangMyeon,...

Author: Asian Food Network